(Q48634933)

13 February 2018

title

Breakfast cereal consumption and subjective reports of health by young adults. (English)

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13 February 2018

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1

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13 February 2018

publication date

1 February 2003

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13 February 2018

published in

Nutritional Neuroscience

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13 February 2018

volume

6

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13 February 2018

issue

1

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13 February 2018

page(s)

59-61

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13 February 2018

The Cognitive Failures Questionnaire (CFQ) and its correlates.

cites work

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Psychological Stress and Susceptibility to the Common Cold

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Brain Serotonin Content: Increase Following Ingestion of Carbohydrate Diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Comparison of two modes of stress measurement: Daily hassles and uplifts versus major life events

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Health practices and mental health: an exploratory study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Breakfast and mental health.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

Breakfast cereal consumption and subjective reports of health

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F1028415021000042820

10.1080/1028415021000042820

21 January 2018

Identifiers

DOI

1 reference

13 February 2018

1 reference

13 February 2018