(Q48938521)

17 February 2018

title

Olfactory discrimination deficits in n-3 fatty acid-deficient rats. (English)

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17 February 2018

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Greiner RS

1

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17 February 2018

Moriguchi T

2

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17 February 2018

Slotnick BM

3

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17 February 2018

Hutton A

4

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17 February 2018

Salem N

5

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17 February 2018

language of work or name

English

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publication date

1 February 2001

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17 February 2018

published in

Physiology & Behavior

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17 February 2018

volume

72

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17 February 2018

issue

3

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17 February 2018

page(s)

379-385

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17 February 2018

The effects of dietary alpha-linolenic acid compared with docosahexaenoic acid on brain, retina, liver, and heart in the guinea pig.

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A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

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The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats.

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Dietary alpha-linolenic acid deficiency in adult rats for 7 months does not alter brain docosahexaenoic acid content, in contrast to liver, heart and testes

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Dietary alpha-linolenic acid at 1.3 g/kg maintains maximal docosahexaenoic acid concentration in brain, heart and liver of adult rats.

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Visual-acuity development in healthy preterm infants: effect of marine-oil supplementation.

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A randomized trial of visual attention of preterm infants fed docosahexaenoic acid until two months.

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Effect of low intake of n-3 fatty acids during development on brain phospholipid fatty acid composition and exploratory behavior in rats.

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7 January 2021

Rats with low levels of brain docosahexaenoic acid show impaired performance in olfactory-based and spatial learning tasks.

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7 January 2021

Long-chain polyunsaturated fatty acids

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7 January 2021

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Olfaction in rats with extensive lesions of the olfactory bulbs: implications for odor coding.

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Odor matching and odor memory in the rat.

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Dietary omega-3 fatty acid deficiency and visual loss in infant rhesus monkeys

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7 January 2021

Biochemical and functional effects of prenatal and postnatal omega 3 fatty acid deficiency on retina and brain in rhesus monkeys

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7 January 2021

Postnatal deficiency of omega-3 fatty acids in monkeys: fluid intake and urine concentration

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7 January 2021

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7 January 2021

Losses of arachidonic acid in rat liver after alcohol inhalation

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7 January 2021

The enigma of olfactory learning revisited

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7 January 2021

Odor memory and odor learning in rats with lesions of the lateral olfactory tract and mediodorsal thalamic nucleus

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7 January 2021

Transduction and adaptation in sensory receptor cells

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7 January 2021

Effect of dietary omega-3 fatty acids on retinal function of very-low-birth-weight neonates

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7 January 2021

The effects of dietary fatty acid composition combined with environmental enrichment on brain and behavior in mice.

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7 January 2021

Do essential fatty acids play a role in brain and behavioral development?

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7 January 2021

Artificial rearing of infant rats on milk formula deficient in n-3 essential fatty acids: a rapid method for the production of experimental n-3 deficiency

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7 January 2021

The effect of docosahexaenoic acid on the electroretinogram of the guinea pig.

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7 January 2021

A randomized trial of visual attention of preterm infants fed docosahexaenoic acid until nine months.

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7 January 2021

Effect of long-chain polyunsaturated fatty acids in infant formula on problem solving at 10 months of age.

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7 January 2021

Odorant threshold following methyl bromide-induced lesions of the olfactory epithelium.

1 reference

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7 January 2021

10.1016/S0031-9384(00)00437-6

Identifiers

DOI

1 reference

17 February 2018

PubMed ID

11274681

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17 February 2018