(Q49263131)

19 February 2018

title

Taste preferences and sensory perceptions in female varsity swimmers. (English)

1 reference

19 February 2018

author name string

Crystal S

series ordinal

1

1 reference

19 February 2018

Frye CA

series ordinal

2

1 reference

19 February 2018

Kanarek RB

series ordinal

3

1 reference

19 February 2018

publication date

1 February 1995

1 reference

19 February 2018

number of pages

12

1 reference

inferred from page(s)

published in

Appetite

1 reference

19 February 2018

volume

24

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19 February 2018

issue

1

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19 February 2018

page(s)

25-36

1 reference

19 February 2018

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

1 reference

7 January 2021

Sugar and fat: sensory and hedonic evaluation of liquid and solid foods

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Cream and sugar: human preferences for high-fat foods.

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Fat aversion in eating disorders

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

1 reference

7 January 2021

Sweet tooth reconsidered: taste responsiveness in human obesity.

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Taste and eating disorders

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Pathogenic Weight-Control Behaviors of Young Competitive Swimmers

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Body composition, body size estimation, and attitudes towards eating in male college athletes

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Palatability of sucrose before and after glucose ingestion in dieters and nondieters

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Menstrual cycle and dietary restraint influence taste preferences in young women

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Macronutrient analysis of binge eating in bulimia

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Weight loss and sweetness preferences: the effects of recent versus past weight loss

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Eating attitudes and taste responses in young ballerinas

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Sensory preferences for fats: relationships with diet and body composition

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Taste responsiveness in anorexia nervosa

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Taste perceptions and hedonics in eating disorders

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Relationship of perceived macronutrient and caloric content to affective cognitions about food in eating-disordered, restrained, and unrestrained subjects

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

Restrained eating: an experimental disentanglement of the disinhibiting variables of perceived calories and food type

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2895%2980003-4

7 January 2021

10.1016/S0195-6663(95)80003-4

Identifiers

DOI

1 reference

19 February 2018

1 reference

19 February 2018