(Q50042191)

English

Chlorine stabilizer T-128 enhances efficacy of chlorine against cross-contamination by E. coli O157:H7 and Salmonella in fresh-cut lettuce processing.

scientific article published on 14 March 2011

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Chlorine stabilizer T-128 enhances efficacy of chlorine against cross-contamination by E. coli O157:H7 and Salmonella in fresh-cut lettuce processing. (English)

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Escherichia coli

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author name string

Xiangwu Nou

1

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Yaguang Luo

2

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

LaVonda Hollar

3

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Yang Yang

4

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Hao Feng

5

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Patricia Millner

6

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Daniel Shelton

7

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

publication date

14 March 2011

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Journal of Food Science

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

76

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

3

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

M218-24

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

Fresh fruit and vegetables as vehicles for the transmission of human pathogens

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Sensorial and chemical quality of gamma-irradiated fresh-cut iceberg lettuce in modified atmosphere packages

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Fresh-cut product sanitation and wash water disinfection: problems and solutions.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Efficacy of sanitizers to inactivate Escherichia coli O157:H7 on fresh-cut carrot shreds under simulated process water conditions

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Escherichia coli O157:H7 in feral swine near spinach fields and cattle, central California coast

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Inactivation of Escherichia coli O157:H7, Salmonella enterica serotype enteritidis, and Listeria monocytogenes on lettuce by hydrogen peroxide and lactic acid and by hydrogen peroxide with mild heat

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Prevention of Escherichia coli cross-contamination by different commercial sanitizers during washing of fresh-cut lettuce.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Fate of Escherichia coli O157:H7 in the presence of indigenous microorganisms on commercially packaged baby spinach, as impacted by storage temperature and time.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Effect of route of introduction and host cultivar on the colonization, internalization, and movement of the human pathogen Escherichia coli O157:H7 in spinach.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Development of green fluorescent protein-expressing bacterial strains and evaluation for potential use as positive controls in sample analyses

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Whole-leaf wash improves chlorine efficacy for microbial reduction and prevents pathogen cross-contamination during fresh-cut lettuce processing.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2011.02046.X

21 January 2018

Identifiers

10.1111/J.1750-3841.2011.02046.X

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

23 February 2018

http://europepmc.org/abstract/MED/21535847

ResearchGate publication ID

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