(Q50068497)

24 February 2018

title

Molting in Salmonella Enteritidis-challenged laying hens fed alfalfa crumbles. II. Fermentation and microbial ecology response. (English)

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24 February 2018

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Salmonella enteritidis

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Dunkley KD

1

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24 February 2018

McReynolds JL

2

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24 February 2018

Hume ME

3

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24 February 2018

Dunkley CS

4

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24 February 2018

Callaway TR

5

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24 February 2018

Kubena LF

6

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24 February 2018

Nisbet DJ

7

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24 February 2018

Ricke SC

8

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24 February 2018

publication date

1 October 2007

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24 February 2018

published in

Poultry Science

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24 February 2018

volume

86

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24 February 2018

issue

10

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24 February 2018

page(s)

2101-2109

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24 February 2018

Gastrointestinal effects of prebiotics

cites work

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

'Touchdown' PCR to circumvent spurious priming during gene amplification

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Molting in Salmonella enteritidis-challenged laying hens fed alfalfa crumbles. I. Salmonella enteritidis colonization and virulence gene hilA response

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Poultry digestive microflora biodiversity as indicated by denaturing gradient gel electrophoresis

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

The Avian Caeca: A Review

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Evaluation of Salmonella enteritidis in molting hens after administration of an experimental chlorate product (for nine days) in the drinking water and feeding an alfalfa molt diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Effect of various combinations of alfalfa and standard layer diet on susceptibility of laying hens to Salmonella enteritidis during forced molt.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Comparison of zinc acetate and propionate addition on gastrointestinal tract fermentation and susceptibility of laying hens to Salmonella enteritidis during forced molt

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

The gastrointestinal tract ecology of Salmonella enteritidis colonization in molting hens

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Conventional and molecular methods for understanding probiotic bacteria functionality in gastrointestinal tracts

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Identification and quantification of methanogenic Archaea in adult chicken ceca

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Attachment of a 40-base-pair G + C-rich sequence (GC-clamp) to genomic DNA fragments by the polymerase chain reaction results in improved detection of single-base changes

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

Reduction of Salmonella enterica serovar enteritidis colonization and invasion by an alfalfa diet during molt in Leghorn hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

16S rRNA-based analysis of microbiota from the cecum of broiler chickens

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FPS%2F86.10.2101

21 January 2018

Identifiers

DOI

10.1093/PS/86.10.2101

1 reference

24 February 2018

1 reference

24 February 2018