(Q50110142)
Statements
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Microbiological quality and safety of ready-to-eat cooked foods from a centralized school kitchen in Argentina (English)
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Tessi MA
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Aringoli EE
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Pirovani ME
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Vincenzini AZ
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Sabbag NG
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Costa SC
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Garcia CC
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Zannier MS
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Silva ER
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Moguilevsky MA
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1 April 2002
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65
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4
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636-642
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