(Q50119120)

25 February 2018

title

Stressed salmonella are exposed to reactive oxygen species from two independent sources during recovery in conventional culture media. (English)

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25 February 2018

main subject

reactive oxygen species

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Stephens PJ

1

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25 February 2018

Druggan P

series ordinal

2

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25 February 2018

Caron GN

series ordinal

3

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25 February 2018

publication date

1 September 2000

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25 February 2018

International Journal of Food Microbiology

published in

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25 February 2018

volume

60

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25 February 2018

issue

2-3

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25 February 2018

page(s)

269-285

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25 February 2018

Cytoplasmic membrane fraction that promotes septation in an Escherichia coli lon mutant

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7 January 2021

Near-UV-induced breaks in phage DNA: sensitization by hydrogen peroxide (a tryptophan photoproduct)

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7 January 2021

Comparison of methods for the recovery and detection of low levels of injured Salmonella in ice cream and milk powder.

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7 January 2021

The viable but non-culturable phenomenon explained?

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7 January 2021

Oxygen sensitivity of heated cells of Escherichia coli O157:H7

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7 January 2021

Catalase and superoxide dismutase activities after heat injury of Listeria monocytogenes

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7 January 2021

Visible light effects on tumoral cells in a culture medium enriched with tryptophan and riboflavin

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7 January 2021

Factors Influencing Survival of Listeria monocytogenes in Milk in a High-Temperature Short-Time Pasteurizer

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7 January 2021

The oxidative stress response in Enterococcus faecalis: relationship between H2O2 tolerance and H2O2 stress proteins

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7 January 2021

Superoxide Radical: An Endogenous Toxicant

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7 January 2021

Minimal medium recovery of heated Salmonella typhimurium LT2.

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7 January 2021

Balance between endogenous superoxide stress and antioxidant defenses

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7 January 2021

Enhanced Recovery of Severely Heat-Injured, Thermotolerant Listeria monocytogenes from USDA and FDA Primary Enrichment Media Using a Novel, Simple, Strictly Anaerobic Method †

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7 January 2021

Effects of growth temperature and strictly anaerobic recovery on the survival of Listeria monocytogenes during pasteurization.

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7 January 2021

The Effect of Sublethal Heat Shock and Growth Atmosphere on the Heat Resistance of Listeria monocytogenes Scott A

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7 January 2021

Peroxide sensitivity of cold-shocked Salmonella typhimurium and Escherichia coli and its relationship to minimal medium recovery.

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7 January 2021

An improved direct plate method for the enumeration of stressed Escherichia coli O157:H7 from food

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7 January 2021

Characterization of a Cell-Lethal Product from the Photooxidation of Tryptophan: Hydrogen Peroxide

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7 January 2021

Comparison of the effects of liquid medium repair and the incorporation of catalase in MacConkey type media on the recovery of Enterobacteriaceae sublethally stressed by freezing

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7 January 2021

Assessment of bacterial viability status by flow cytometry and single cell sorting.

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7 January 2021

Formation of photoproducts lethal for human cells in culture by daylight fluorescent light and bilirubin light

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7 January 2021

Comparison of Oxygen Scavengers for Their Ability to Enhance Resuscitation of Heat-injured Listeria monocytogenes

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7 January 2021

Induction of superoxide dismutase in Escherichia coli by heat shock

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7 January 2021

Freeze-injury in bacteria

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7 January 2021

Long-lived reactive species on free-radical-damaged proteins

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7 January 2021

The use of an automated growth analyser to measure recovery times of single heat-injured Salmonella cells.

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7 January 2021

Minimal Medium Recovery of ChilledSalmonella Heidelberg

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7 January 2021

Flow cytometry applications in physiological study and detection of foodborne microorganisms

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7 January 2021

Effect of room fluorescent light on the deterioration of tissue culture medium

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7 January 2021

Identification of hydrogen peroxide as a photoproduct toxic to human cells in tissue-culture medium irradiated with "daylight" fluorescent light

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7 January 2021

The action of light on culture media

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7 January 2021

Minimal medium recovery of thermally injured Salmonella senftenberg 4969

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7 January 2021

10.1016/S0168-1605(00)00345-7

Identifiers

DOI

1 reference

25 February 2018

1 reference

25 February 2018