(Q50147041)

English

IMS: a new selective enrichment technique for detection of Salmonella in foods.

scientific article published in October 1994

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Europe PubMed Central

PubMed publication ID

7848778

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25 February 2018

reference URL

http://europepmc.org/abstract/MED/7848778

title

IMS: a new selective enrichment technique for detection of Salmonella in foods. (English)

1 reference

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Europe PubMed Central

PubMed publication ID

7848778

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25 February 2018

reference URL

http://europepmc.org/abstract/MED/7848778

author name string

Cudjoe KS

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1

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PubMed publication ID

7848778

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25 February 2018

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Krona R

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2

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PubMed publication ID

7848778

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25 February 2018

reference URL

http://europepmc.org/abstract/MED/7848778

Olsen E

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3

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PubMed publication ID

7848778

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25 February 2018

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http://europepmc.org/abstract/MED/7848778

publication date

1 October 1994

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7848778

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25 February 2018

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http://europepmc.org/abstract/MED/7848778

published in

International Journal of Food Microbiology

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7848778

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http://europepmc.org/abstract/MED/7848778

volume

23

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PubMed publication ID

7848778

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issue

2

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PubMed publication ID

7848778

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25 February 2018

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http://europepmc.org/abstract/MED/7848778

page(s)

159-165

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7848778

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http://europepmc.org/abstract/MED/7848778

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DOI

10.1016/0168-1605(94)90049-3

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Europe PubMed Central

PubMed publication ID

7848778

retrieved

25 February 2018

reference URL

http://europepmc.org/abstract/MED/7848778

PubMed publication ID

7848778

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7848778

retrieved

25 February 2018

reference URL

http://europepmc.org/abstract/MED/7848778

(Q50147041)

IMS: a new selective enrichment technique for detection of Salmonella in foods.

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