(Q50236527)

English

The Effect of the Method of Whey Preparation on the Clarity of Whey and the Salmonella Whey Agglutination Titre

scientific article published on July 1, 1972

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Europe PubMed Central

PubMed publication ID

4561228

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28 February 2018

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http://europepmc.org/abstract/MED/4561228

title

The Effect of the Method of Whey Preparation on the Clarity of Whey and the Salmonella Whey Agglutination Titre (English)

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DOI

10.1016/S0034-5288(18)34026-8

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https://api.crossref.org/works/10.1016/S0034-5288(18)34026-8

4 February 2023

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Europe PubMed Central

PubMed publication ID

4561228

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A4561228

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4 February 2023

author name string

M. Hinton

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1

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Europe PubMed Central

PubMed publication ID

4561228

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A4561228

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4 February 2023

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English

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National Center for Biotechnology Information

PubMed publication ID

4561228

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=4561228

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4 February 2023

publication date

1 July 1972

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Europe PubMed Central

PubMed publication ID

4561228

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28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

full work available at URL

https://api.elsevier.com/content/article/PII:S0034528818340268?httpAccept=text/xml

1 reference

stated in

Crossref

DOI

10.1016/S0034-5288(18)34026-8

reference URL

https://api.crossref.org/works/10.1016/S0034-5288(18)34026-8

retrieved

4 February 2023

https://api.elsevier.com/content/article/PII:S0034528818340268?httpAccept=text/plain

1 reference

stated in

Crossref

DOI

10.1016/S0034-5288(18)34026-8

reference URL

https://api.crossref.org/works/10.1016/S0034-5288(18)34026-8

retrieved

4 February 2023

published in

Research in Veterinary Science

1 reference

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Europe PubMed Central

PubMed publication ID

4561228

retrieved

28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

volume

13

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Europe PubMed Central

PubMed publication ID

4561228

retrieved

28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

issue

4

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Europe PubMed Central

PubMed publication ID

4561228

retrieved

28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

page(s)

397-399

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Europe PubMed Central

PubMed publication ID

4561228

retrieved

28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

Identifiers

PubMed publication ID

4561228

1 reference

stated in

Europe PubMed Central

PubMed publication ID

4561228

retrieved

28 February 2018

reference URL

http://europepmc.org/abstract/MED/4561228

(Q50236527)

The Effect of the Method of Whey Preparation on the Clarity of Whey and the Salmonella Whey Agglutination Titre

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