(Q50425137)

13 March 2018

title

Reduction of risk of Salmonella infection from kitchen cleaning clothes by use of sodium hypochlorite disinfectant cleaner. (English)

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13 March 2018

0 references

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C Chaidez

1

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13 March 2018

M Soto-Beltran

series ordinal

2

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13 March 2018

C P Gerba

series ordinal

3

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A H Tamimi

series ordinal

4

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publication date

26 September 2014

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Letters in Applied Microbiology

published in

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volume

59

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issue

5

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13 March 2018

page(s)

487-492

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Self-reported hand washing behaviors and foodborne illness: a propensity score matching approach

cites work

1 reference

The effects of cleaning and disinfection in reducing Salmonella contamination in a laboratory model kitchen.

21 January 2018

1 reference

The effectiveness of hygiene procedures for prevention of cross-contamination from chicken carcases in the domestic kitchen.

21 January 2018

1 reference

Achieving hygiene in the domestic kitchen: the effectiveness of commonly used cleaning procedures.

21 January 2018

1 reference

Quantitative assessment of risk reduction from hand washing with antibacterial soaps.

21 January 2018

1 reference

Quantifying transfer rates of Salmonella and Escherichia coli O157:H7 between fresh-cut produce and common kitchen surfaces

21 January 2018

1 reference

Cross-contamination in the kitchen: effect of hygiene measures.

21 January 2018

1 reference

A study quantifying the hand-to-face contact rate and its potential application to predicting respiratory tract infection.

21 January 2018

1 reference

Foodborne disease and other hygiene issues in the home

21 January 2018

1 reference

The survival and transfer of microbial contamination via cloths, hands and utensils.

21 January 2018

1 reference

An investigation of microbial contamination in the home

21 January 2018

1 reference

Cross-contamination in the kitchen: estimation of transfer rates for cutting boards, hands and knives

21 January 2018

1 reference

A universal protocol for PCR detection of 13 species of foodborne pathogens in foods

21 January 2018

1 reference

Human-to-dog transmission of methicillin-resistant Staphylococcus aureus

21 January 2018

1 reference

21 January 2018

Identifiers

DOI

10.1111/LAM.12321

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13 March 2018

PubMed ID

25163762

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13 March 2018