(Q50471560)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

title

Differential effect of dietary antioxidant classes (carotenoids, polyphenols, vitamins C and E) on lutein absorption (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

0 references

1 reference

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Emmanuelle Reboul

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Marie Josèphe Amiot

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Patrick Borel

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

author name string

Sinay Thap

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Marc André

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Christine Juhel

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Sophie Morange

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Denis Lairon

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

publication date

1 March 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

26 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

volume

97

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

page(s)

440-446

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

cites work

Carotenoid interactions.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Evidence for protection against age-related macular degeneration by carotenoids and antioxidant vitamins

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Lutein transport by Caco-2 TC-7 cells occurs partly by a facilitated process involving the scavenger receptor class B type I (SR-BI).

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

A European carotenoid database to assess carotenoid intakes and its use in a five-country comparative study.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Lutein, zeaxanthin, and the macular pigment

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Possible biologic mechanisms for a protective role of xanthophylls

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Defining food components as new nutrients

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Characterization of beta-carotene 15,15'-dioxygenase activity in TC7 clone of human intestinal cell line Caco-2.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

The occurrence of retinol and carotenoids in human subretinal fluid

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Comparison of the postprandial chylomicron carotenoid responses in young and older subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Carotenoid uptake and secretion by CaCo-2 cells: beta-carotene isomer selectivity and carotenoid interactions

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Absorption, excretion, and distribution of dietary antioxidant betalains in LDLs: potential health effects of betalains in humans.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Comparison of lutein bioavailability from vegetables and supplement

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Fruits and vegetables that are sources for lutein and zeaxanthin: the macular pigment in human eyes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Assessment of degradation and intestinal cell uptake of carotenoids and chlorophyll derivatives from spinach puree using an in vitro digestion and Caco-2 human cell model

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Rapid determination of polyphenols and vitamin C in plant-derived products.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Enrichment of tomato paste with 6% tomato peel increases lycopene and beta-carotene bioavailability in men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Assembly and secretion of chylomicrons by differentiated Caco-2 cells. Nascent triglycerides and preformed phospholipids are preferentially used for lipoprotein assembly

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Effect of a Mediterranean meal on postprandial carotenoids, paraoxonase activity and C-reactive protein levels

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Macular pigments lutein and zeaxanthin as blue light filters studied in liposomes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Vegetable-borne lutein, lycopene, and beta-carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Distribution of lutein and zeaxanthin stereoisomers in the human retina

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Determination of blood glucose using 4-amino phenazone as oxygen acceptor

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Lycopene and beta-carotene decompose more rapidly than lutein and zeaxanthin upon exposure to various pro-oxidants in vitro

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Correlation between oral drug absorption in humans, and apparent drug permeability in TC-7 cells, a human epithelial intestinal cell line: comparison with the parental Caco-2 cell line

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Main factors governing the transfer of carotenoids from emulsion lipid droplets to micelles

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Lysophosphatidylcholine enhances carotenoid uptake from mixed micelles by Caco-2 human intestinal cells

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Lutein absorption is facilitated with cosupplementation of ascorbic acid in young adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Tea polyphenol epigallocatechin-3-gallate associates with plasma membrane lipid rafts: lipid rafts mediate anti-allergic action of the catechin.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Development of an in vitro digestion method to assess carotenoid bioavailability from meals

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Flavonoid glucosides are hydrolyzed and thus activated in the oral cavity in humans.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Deglycosylation by small intestinal epithelial cell beta-glucosidases is a critical step in the absorption and metabolism of dietary flavonoid glycosides in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

Evaluation of the potential for olestra to affect the availability of dietary phytochemicals

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507352604

7 January 2021

10.1017/S0007114507352604

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17313704%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

1 reference