(Q50494576)
Statements
Wine extracts from Sardinian grape varieties attenuate membrane oxidative damage in Caco-2 cell monolayers (English)
Monica Deiana
Debora Loru
Alessandra Incani
Angela Atzeri
Maria Paola Melis
Barbara Cabboi
Laurent Hollecker
Maria Barbara Pinna
Francesca Argiolas
Mariano Murru
Maria Assunta Dessì
1 reference