Wikidata

(Q50514931)

English

Red blood cell processing for cryopreservation: from fresh blood to deglycerolization.

scientific article published on 15 March 2012

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Statements

title
Red blood cell processing for cryopreservation: from fresh blood to deglycerolization. (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
22424604
retrieved
14 March 2018
reference URL
http://europepmc.org/abstract/MED/22424604

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