Wikidata

(Q50541696)

English

Quantitation of resveratrol in red wines by means of stable isotope dilution analysis-ultra-performance liquid chromatography-Quan-time-of-flight mass spectrometry and cross validation.

scientific article published on 7 April 2011

In more languages

Statements

title
Quantitation of resveratrol in red wines by means of stable isotope dilution analysis-ultra-performance liquid chromatography-Quan-time-of-flight mass spectrometry and cross validation. (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
21438545
retrieved
15 March 2018
reference URL
http://europepmc.org/abstract/MED/21438545

Identifiers

 
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