Wikidata

(Q50624692)

English

Alleviation of heat strain by cooling different body areas during red pepper harvest work at WBGT 33 degrees C.

scientific article published in December 2008

In more languages
default values for all languages
No label defined

No description defined

Statements

title
Alleviation of heat strain by cooling different body areas during red pepper harvest work at WBGT 33 degrees C. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19088415
retrieved
16 March 2018
reference URL
http://europepmc.org/abstract/MED/19088415

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q50624692&oldid=2103890523"