Wikidata

(Q50695712)

English

Anthocyanin-rich red potato flakes affect serum lipid peroxidation and hepatic SOD mRNA level in rats.

scientific article published on 7 May 2007

In more languages
default values for all languages
No label defined

No description defined

Statements

title
Anthocyanin-rich red potato flakes affect serum lipid peroxidation and hepatic SOD mRNA level in rats. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
17485834
retrieved
17 March 2018
reference URL
http://europepmc.org/abstract/MED/17485834

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q50695712&oldid=1236938794"