(Q50758916)

English

Reduction of ferrylmyoglobin by dietary phenolic acid derivatives of cinnamic acid.

scientific article published in September 1995

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Europe PubMed Central

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7557547

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18 March 2018

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http://europepmc.org/abstract/MED/7557547

title

Reduction of ferrylmyoglobin by dietary phenolic acid derivatives of cinnamic acid. (English)

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PubMed publication ID

7557547

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18 March 2018

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http://europepmc.org/abstract/MED/7557547

author

João Laranjinha

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1

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7557547

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18 March 2018

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Leonor M. Almeida

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2

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7557547

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18 March 2018

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author name string

Madeira V

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3

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PubMed publication ID

7557547

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18 March 2018

reference URL

http://europepmc.org/abstract/MED/7557547

publication date

1 September 1995

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7557547

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http://europepmc.org/abstract/MED/7557547

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Free Radical Biology and Medicine

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7557547

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volume

19

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PubMed publication ID

7557547

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18 March 2018

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issue

3

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PubMed publication ID

7557547

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http://europepmc.org/abstract/MED/7557547

page(s)

329-337

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7557547

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cites work

Studies on the activities of tannins and related compounds from medicinal plants and drugs. VII. Effects of extracts of leaves of Artemisia species, and caffeic acid and chlorogenic acid on lipid metabolic injury in rats fed peroxidized oil

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1248/CPB.33.2028

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DOI

10.1016/0891-5849(95)00039-Z

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7557547

retrieved

18 March 2018

reference URL

http://europepmc.org/abstract/MED/7557547

PubMed publication ID

7557547

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7557547

retrieved

18 March 2018

reference URL

http://europepmc.org/abstract/MED/7557547

(Q50758916)

Reduction of ferrylmyoglobin by dietary phenolic acid derivatives of cinnamic acid.

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