(Q51011849)
Statements
The influence of genotype, sex, and dietary lysine on pork subprimal cut yields and carcass quality of pigs fed to either 104 or 127 kilograms. (English)
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Unruh JA
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Friesen KG
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Stuewe SR
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Dunn BL
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Nelssen JL
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Goodband RD
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Tokach MD
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1 June 1996
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74
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6
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1274-1283
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