(Q51012790)

27 March 2018

title

Higher dietary carbohydrate content during intensified running training results in better maintenance of performance and mood state. (English)

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27 March 2018

author name string

J Achten

1

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27 March 2018

S L Halson

2

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27 March 2018

L Moseley

3

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27 March 2018

M P Rayson

4

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27 March 2018

A Casey

5

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27 March 2018

A E Jeukendrup

6

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27 March 2018

language of work or name

English

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publication date

5 December 2003

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27 March 2018

Journal of Applied Physiology

published in

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27 March 2018

volume

96

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27 March 2018

issue

4

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27 March 2018

page(s)

1331-1340

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27 March 2018

Muscle glycogen utilization during prolonged exercise on successive days

cites work

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Low-fat diet alters intramuscular substrates and reduces lipolysis and fat oxidation during exercise

21 January 2018

1 reference

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Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 Years

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Calculation of substrate oxidation rates in vivo from gaseous exchange.

21 January 2018

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https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Psychological and immunological correlates of acute overtraining

21 January 2018

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Overtraining in athletes. An update

21 January 2018

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https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Time course of performance changes and fatigue markers during intensified training in trained cyclists

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Human fatty acid synthesis is stimulated by a eucaloric low fat, high carbohydrate diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Physiological changes in male competitive cyclists after two weeks of intensified training

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Training-overtraining: influence of a defined increase in training volume vs training intensity on performance, catecholamines and some metabolic parameters in experienced middle- and long-distance runners

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Autonomic imbalance hypothesis and overtraining syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Exercise metabolism at different time intervals after a meal.

21 January 2018

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https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Psychological monitoring of overtraining and staleness

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Effects of a low-fat, high-carbohydrate diet on VLDL-triglyceride assembly, production, and clearance

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Dietary carbohydrate, muscle glycogen, and power output during rowing training

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Impaired pituitary hormonal response to exhaustive exercise in overtrained endurance athletes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

Diagnosis of overtraining: what tools do we have?

21 January 2018

1 reference

https://api.crossref.org/works/10.1152%2FJAPPLPHYSIOL.00973.2003

10.1152/JAPPLPHYSIOL.00973.2003

21 January 2018

Identifiers

DOI

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27 March 2018

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27 March 2018