Wikidata

(Q51224373)

English

Effect of thermal processing on the physicochemical properties of chestnut starch and textural profile of chestnut kernel.

scientific article published on 2 June 2016

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Statements

title
Effect of thermal processing on the physicochemical properties of chestnut starch and textural profile of chestnut kernel. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
27474607
retrieved
1 April 2018
reference URL
http://europepmc.org/abstract/MED/27474607

Identifiers

 
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