(Q51311032)

English

A combination of resveratrol and quercetin induces browning in white adipose tissue of rats fed an obesogenic diet.

scientific article published on 22 November 2016

Statements

A combination of resveratrol and quercetin induces browning in white adipose tissue of rats fed an obesogenic diet (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit