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English
The cost of pasteurizing milk and cream
Washington, D.C.: U.S. Dept. of Agriculture, 1914.
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instance of
publication
0 references
title
The cost of pasteurizing milk and cream
(English)
0 references
author
John Thomas Bowen
object named as
Bowen, John T. (John Thomas)
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
108325
publisher
unknown value
object named as
U.S. Dept. of Agriculture
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
108325
place of publication
Washington, D.C.
object named as
Washington, D.C.
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
108325
language of work or name
English
1 reference
stated in
Internet Archive
Internet Archive ID
costofpasteurizi85bowe
publication date
1914
0 references
number of pages
22
criterion used
number of frames in scan file
1 reference
stated in
Internet Archive
Internet Archive ID
costofpasteurizi85bowe
document file on Wikimedia Commons
The cost of pasteurizing milk and cream (IA costofpasteurizi85bowe).pdf
791 × 1,245, 20 pages; 1.68 MB
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copyright status
public domain
applies to jurisdiction
United States of America
determination method
published more than 95 years ago
0 references
public domain
applies to jurisdiction
countries with 70 years pma or shorter
determination method
70 years or more after author(s) death
0 references
Identifiers
DOI
10.5962/BHL.TITLE.108325
0 references
BHL bibliography ID
108325
0 references
Internet Archive ID
costofpasteurizi85bowe
0 references
OCLC control number
16510675890420
0 references
Open Library ID
OL25518511M
1 reference
stated in
Internet Archive
Internet Archive ID
costofpasteurizi85bowe
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