Wikidata

(Q51386140)

English

Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss).

scientific article published in May 2000

In more languages
default values for all languages
No label defined

No description defined

Statements

title
Effects of temperature on the elimination of benzocaine and acetylated benzocaine residues from the edible fillet of rainbow trout (Oncorhynchus mykiss). (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10945105
retrieved
4 April 2018
reference URL
http://europepmc.org/abstract/MED/10945105

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q51386140&oldid=2036298379"