Wikidata

(Q51549357)

English

Mechanism for the increase in plasma triacylglycerol concentrations after consumption of short-term, high-carbohydrate diets.

scientific article published in May 2001

In more languages

Statements

title
Mechanism for the increase in plasma triacylglycerol concentrations after consumption of short-term, high-carbohydrate diets. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
11333842
retrieved
6 April 2018
reference URL
http://europepmc.org/abstract/MED/11333842

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