(Q51570888)

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Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar.

scientific article published in April 1998

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9537610

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http://europepmc.org/abstract/MED/9537610

title

Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar. (English)

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L C Hudgins

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C E Seidman

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J Diakun

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J Hirsch

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4

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1 April 1998

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American Journal of Clinical Nutrition

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volume

67

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4

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631-639

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DOI

10.1093/AJCN/67.4.631

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9537610

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PubMed publication ID

9537610

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PubMed publication ID

9537610

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7 April 2018

reference URL

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(Q51570888)

Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar.

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