(Q51684938)

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Effect of food on serum gastrin concentrations in duodenal ulcer and control patients

scientific article published in January 1970

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scholarly article

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Europe PubMed Central

PubMed ID

5514740

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

title

Effect of food on serum gastrin concentrations in duodenal ulcer and control patients (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

author name string

Reeder DD

series ordinal

1

1 reference

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Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

Jackson BM

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2

1 reference

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Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

Ban JL

series ordinal

3

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Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

Davidson WD

series ordinal

4

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Europe PubMed Central

PubMed ID

5514740

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

Thompson JC

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5

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Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

language of work or name

English

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National Center for Biotechnology Information

PubMed ID

5514740

reference URL

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=5514740

retrieved

28 May 2023

publication date

1 January 1970

1 reference

stated in

Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

1 reference

Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

volume

21

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Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

page(s)

290-291

1 reference

stated in

Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

retrieved

20 October 2019

Identifiers

PubMed ID

5514740

1 reference

stated in

Europe PubMed Central

PubMed ID

5514740

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5514740%20AND%20SRC:MED&resulttype=core&format=json

(Q51684938)

Effect of food on serum gastrin concentrations in duodenal ulcer and control patients

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