(Q51694482)

9 April 2018

title

The heat increments of mixtures of steam-volatile fatty acids in fasting sheep. (English)

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9 April 2018

author name string

ARMSTRONG DG

series ordinal

1

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9 April 2018

BLAXTER KL

series ordinal

2

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9 April 2018

GRAHAM NM

series ordinal

3

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9 April 2018

publication date

1 January 1957

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9 April 2018

British Journal of Nutrition

published in

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9 April 2018

volume

11

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9 April 2018

issue

4

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9 April 2018

page(s)

392-408

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9 April 2018

The heat increment of steam-volatile fatty acids in fasting sheep.

cites work

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

The metabolism of short-chain fatty acids in the sheep. IV. The pathway of propionate metabolism in rumen epithelial tissue

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

The metabolism of short-chain fatty acids in the sheep. I. Fatty acid utilization and ketone body production by rumen epithelium and other tissues

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

The fermentation of cellulose in vitro by organisms from the rumen of sheep

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

Gas-liquid partition chromatography; the separation and micro-estimation of volatile fatty acids from formic acid to dodecanoic acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

Degradation of protein in the rumen of the sheep. I. Some volatile fatty acids, including branched-chain isomers, found in vivo

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN19570061

21 January 2018

Identifiers

DOI

10.1079/BJN19570061

1 reference

9 April 2018

PubMed ID

13489149

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9 April 2018