(Q51785335)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

title

Membrane fatty acid composition of rat skeletal muscle is most responsive to the balance of dietary n-3 and n-6 PUFA (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

0 references

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

author name string

Sarah K Abbott

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

A J Hulbert

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

publication date

13 October 2009

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

9 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

volume

103

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

page(s)

522-529

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19825209%20AND%20SRC:MED&resulttype=core&format=json

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

9 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

Metabolism of highly unsaturated n-3 and n-6 fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

Unanswered questions in EFA and PG research

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

Dietary fats and membrane function: implications for metabolism and disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

A critique of paradoxes in current advice on dietary lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

Skeletal muscle membrane lipids and insulin resistance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

Essential fatty acids in health and chronic disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

7 January 2021

Distribution, interconversion, and dose response of n-3 fatty acids in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

7 January 2021

Generation and remodeling of phospholipid molecular species in rat hepatocytes.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

7 January 2021

EFFECT OF LINOLENIC ACID UPON THE METABOLISM OF LINOLEIC ACID

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509992133

7 January 2021