(Q51822069)

13 April 2018

title

Stabilization of enzymes in ionic liquids via modification of enzyme charge. (English)

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13 April 2018

author name string

Erik M Nordwald

series ordinal

1

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13 April 2018

Joel L Kaar

series ordinal

2

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13 April 2018

publication date

22 April 2013

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13 April 2018

Biotechnology and Bioengineering

published in

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13 April 2018

volume

110

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13 April 2018

page(s)

2352-2360

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13 April 2018

issue

9

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13 April 2018

Crystal structures of a halophilic archaeal malate synthase from Haloferax volcanii and comparisons with isoforms A and G

cites work

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Immobilised enzymes: carrier-bound or carrier-free?

21 January 2018

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Ultra-low fouling peptide surfaces derived from natural amino acids

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Gradual adaptive changes of a protein facing high salt concentrations

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Structural basis for thermophilic protein stability: structures of thermophilic and mesophilic malate dehydrogenases

21 January 2018

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Structural features that stabilize halophilic malate dehydrogenase from an archaebacterium

21 January 2018

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Applications of ionic liquids in carbohydrate chemistry: a window of opportunities

21 January 2018

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Electrostatic contributions to the stability of halophilic proteins

21 January 2018

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Insights into protein adaptation to a saturated salt environment from the crystal structure of a halophilic 2Fe-2S ferredoxin

21 January 2018

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Impact of ionic liquid physical properties on lipase activity and stability

21 January 2018

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Enzymatic in situ saccharification of cellulose in aqueous-ionic liquid media

21 January 2018

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Structure of papain refined at 1.65 A resolution

21 January 2018

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Protein destabilization by electrostatic repulsions in the two-stranded alpha-helical coiled-coil/leucine zipper

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Spectrophotometric tool for the determination of the total carboxylate content in proteins; molar extinction coefficient of the enol ester from Woodward's reagent K reacted with protein carboxylates

21 January 2018

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Crystal structures and enzymatic properties of three formyltransferases from archaea: environmental adaptation and evolutionary relationship

21 January 2018

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Protein structure and dynamics in ionic liquids. Insights from molecular dynamics simulation studies.

21 January 2018

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Activation and stabilization of enzymes in ionic liquids

21 January 2018

1 reference

Comb-shaped poly(ethylene glycol)-modified subtilisin Carlsberg is soluble and highly active in ionic liquids.

21 January 2018

1 reference

Ionic liquids and their interaction with cellulose

21 January 2018

1 reference

Interaction of gelatin with room temperature ionic liquids: a detailed physicochemical study

21 January 2018

1 reference

Surfactant-induced unfolding of cellulase: kinetic studies

21 January 2018

1 reference

Dissolution of cellulose [correction of cellose] with ionic liquids

21 January 2018

1 reference

Structural Basis for the Aminoacid Composition of Proteins from Halophilic Archea

21 January 2018

1 reference

Ionic liquids as alternative co-solvents for laccase: study of enzyme activity and stability

21 January 2018

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Feruloyl esterase-catalysed synthesis of glycerol sinapate using ionic liquids mixtures

21 January 2018

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Biocatalysis in ionic liquids

21 January 2018

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Protein thermostabilization requires a fine-tuned placement of surface-charged residues

21 January 2018

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Interactions between macromolecules and ions: The Hofmeister series

21 January 2018

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Regenerating cellulose from ionic liquids for an accelerated enzymatic hydrolysis.

21 January 2018

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Increased stability of an esterase from Bacillus stearothermophilus in ionic liquids as compared to organic solvents

21 January 2018

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Identification of a haloalkaliphilic and thermostable cellulase with improved ionic liquid tolerance

21 January 2018

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On the different roles of anions and cations in the solvation of enzymes in ionic liquids

21 January 2018

1 reference

Ionic liquids induced structural changes of bovine serum albumin in aqueous media: a detailed physicochemical and spectroscopic study

21 January 2018

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21 January 2018

Identifiers

DOI

10.1002/BIT.24910

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13 April 2018

PubMed ID

23532939

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13 April 2018