(Q51893322)
Statements
Comparison of the use of the Halimeter and the Oral Chroma™ in the assessment of the ability of common cultivable oral anaerobic bacteria to produce malodorous volatile sulfur compounds from cysteine and methionine. (English)
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Nathanael O Salako
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Leeba Philip
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13 December 2010
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20
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1
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75-79
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