(Q52308834)

English

The application of a log-logistic model to describe the thermal inactivation of Clostridium botulinum 213B at temperatures below 121.1 degrees C.

scientific article published in March 1996

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

The application of a log-logistic model to describe the thermal inactivation of Clostridium botulinum 213B at temperatures below 121.1 degrees C. (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

Clostridium botulinum

1 reference

based on heuristic

inferred from title

author name string

Anderson WA

1

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

McClure PJ

2

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

Baird-Parker AC

3

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

Cole MB

4

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

publication date

1 March 1996

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

Journal of Applied Microbiology

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

80

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

3

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

283-290

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

Short-Time Pasteurization of Milk

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

Modelling the thermal inactivation of Salmonella typhimurium using bioluminescence data

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

Application of a log-logistic model to describe the survival of Yersinia enterocolitica at sub-optimal pH and temperature

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

Modelling the growth, survival and death of microorganisms in foods: the UK food micromodel approach.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

A simple mathematical model of the thermal death of microorganisms.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

THE NON-LOGARITHMIC ORDER OF DEATH OF SOME BACTERIA.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.1996.TB03221.X

21 January 2018

Identifiers

10.1111/J.1365-2672.1996.TB03221.X

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8852676

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