(Q52344832)

English

A reevaluation of the thermodynamics of growth of Saccharomyces cerevisiae on glucose, ethanol, and acetic acid.

scientific article published in April 1995

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

A reevaluation of the thermodynamics of growth of Saccharomyces cerevisiae on glucose, ethanol, and acetic acid. (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

Saccharomyces cerevisiae

1 reference

based on heuristic

inferred from title

author name string

Battley EH

1

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

publication date

1 April 1995

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

Canadian Journal of Microbiology

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

41

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

4-5

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

388-398

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

Alternate method of calculating the free-energy change accompanying the growth ofSaccharomyces cervisiae (Hansen) on three substrates

1 reference

https://api.crossref.org/works/10.1139%2FM95-052

21 January 2018

Calculation of the heat of growth of Escherichia coli K-12 on succinic acid.

1 reference

https://api.crossref.org/works/10.1139%2FM95-052

21 January 2018

An alternate method of calculating the heat of growth of Escherichia coli K-12 on succinic acid

1 reference

https://api.crossref.org/works/10.1139%2FM95-052

21 January 2018

Available electron and energetic yields in fermentation processes.

1 reference

https://api.crossref.org/works/10.1139%2FM95-052

21 January 2018

The thermodynamics of growth of Escherichia coli K-12 on succinic acid

1 reference

20 August 2023

https://opencitations.net/index/coci/api/v1/citations/10.1351/PAC199365091881

Identifiers

10.1139/M95-052

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 April 2018

http://europepmc.org/abstract/MED/8590415

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