(Q52414253)

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Phase transitions in the starch-water system studied by adiabatic scanning calorimetry.

scientific article published in March 2002

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11878999

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Phase transitions in the starch-water system studied by adiabatic scanning calorimetry. (English)

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Alfredo Cruz-Orea

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1

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Guido Pitsi

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2

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Peter Jamée

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3

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Jan Thoen

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4

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1 March 2002

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Journal of Agricultural and Food Chemistry

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50

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6

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1335-1344

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DOI

10.1021/JF0110396

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11878999

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PubMed publication ID

11878999

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Europe PubMed Central

PubMed publication ID

11878999

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1 May 2018

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ResearchGate publication ID

11483818

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(Q52414253)

Phase transitions in the starch-water system studied by adiabatic scanning calorimetry.

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