(Q52924029)

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Effects of the amylose content of breakfast and lunch on postprandial variables in male volunteers.

scientific article published in August 1993

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Europe PubMed Central

PubMed publication ID

8338045

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9 May 2018

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http://europepmc.org/abstract/MED/8338045

title

Effects of the amylose content of breakfast and lunch on postprandial variables in male volunteers. (English)

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PubMed publication ID

8338045

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9 May 2018

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http://europepmc.org/abstract/MED/8338045

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J A Weststrate

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8338045

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J M van Amelsvoort

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1 August 1993

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8338045

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American Journal of Clinical Nutrition

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58

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2

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180-186

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10.1093/AJCN/58.2.180

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Europe PubMed Central

PubMed publication ID

8338045

retrieved

9 May 2018

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PubMed publication ID

8338045

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8338045

retrieved

9 May 2018

reference URL

http://europepmc.org/abstract/MED/8338045

(Q52924029)

Effects of the amylose content of breakfast and lunch on postprandial variables in male volunteers.

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