(Q52925483)

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A comparison of five methods for obtaining the intrinsic viscosity of bovine serum albumin.

scientific article published in January 1974

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4411599

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9 May 2018

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http://europepmc.org/abstract/MED/4411599

title

A comparison of five methods for obtaining the intrinsic viscosity of bovine serum albumin. (English)

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PubMed publication ID

4411599

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9 May 2018

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http://europepmc.org/abstract/MED/4411599

author name string

McMillan DE

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1

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4411599

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9 May 2018

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publication date

1 January 1974

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4411599

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published in

Biopolymers

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4411599

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volume

13

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4411599

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issue

7

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4411599

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page(s)

1367-1376

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PubMed publication ID

4411599

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DOI

10.1002/BIP.1974.360130708

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PubMed publication ID

4411599

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PubMed publication ID

4411599

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PubMed publication ID

4411599

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9 May 2018

reference URL

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(Q52925483)

A comparison of five methods for obtaining the intrinsic viscosity of bovine serum albumin.

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