Wikidata

(Q53299067)

English

Doenjang, a Korean fermented soy food, exerts antiobesity and antioxidative activities in overweight subjects with the PPAR-γ2 C1431T polymorphism: 12-week, double-blind randomized clinical trial.

scientific article published in January 2014

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Statements

title
Doenjang, a Korean fermented soy food, exerts antiobesity and antioxidative activities in overweight subjects with the PPAR-γ2 C1431T polymorphism: 12-week, double-blind randomized clinical trial. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24456362
retrieved
13 May 2018
reference URL
http://europepmc.org/abstract/MED/24456362
main subject
obesity
0 references

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