Wikidata

(Q53469529)

English

Formation of aromatic DNA adducts in white blood cells in relation to urinary excretion of 1-hydroxypyrene during consumption of grilled meat.

scientific article published in October 1994

In more languages
default for all languages
No label defined

No description defined

Statements

title
Formation of aromatic DNA adducts in white blood cells in relation to urinary excretion of 1-hydroxypyrene during consumption of grilled meat. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
7955064
retrieved
14 May 2018
reference URL
http://europepmc.org/abstract/MED/7955064
main subject
lymphocyte
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q53469529&oldid=1120053988"