Wikidata

(Q53509615)

English

Structural characterisation and antioxidant activity evaluation of phenolic compounds from cold-pressed Perilla frutescens var. arguta seed flour.

scientific article published on 20 May 2014

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title
Structural characterisation and antioxidant activity evaluation of phenolic compounds from cold-pressed Perilla frutescens var. arguta seed flour (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
24996318
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24996318%20AND%20SRC:MED&resulttype=core&format=json
retrieved
21 March 2020
author name string

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