Wikidata

(Q53559207)

English

Effects of soluble and insoluble fractions from bilberries, black currants, and raspberries on short-chain fatty acid formation, anthocyanin excretion, and cholesterol in rats.

scientific article published on 5 May 2014

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Statements

title
Effects of soluble and insoluble fractions from bilberries, black currants, and raspberries on short-chain fatty acid formation, anthocyanin excretion, and cholesterol in rats. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
24797830
retrieved
15 May 2018
reference URL
http://europepmc.org/abstract/MED/24797830

Identifiers

 
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