(Q54174948)

English

Impact of esterification on the folding and the susceptibility to peptic proteolysis of beta-lactoglobulin.

scientific article published in April 1995

Statements

Impact of esterification on the folding and the susceptibility to peptic proteolysis of beta-lactoglobulin. (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit