(Q54309628)

27 May 2018

title

Dietary Vitamin E Decreases Esr Signal Intensity in Hepatic Microsomal Preparations from Malignant Hyperthermia Susceptible Pigs (English)

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

21 October 2022

main subject

malignant hyperthermia

1 reference

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

21 October 2022

author name string

McPhail DB

2

1 reference

27 May 2018

G. G. Duthie

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1648019

21 October 2022

D. B. McPhail

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1648019

21 October 2022

P. C. Morrice

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1648019

21 October 2022

J. R. Arthur

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1648019

21 October 2022

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1648019

21 October 2022

publication date

1 January 1991

1 reference

27 May 2018

full work available at URL

http://www.tandfonline.com/doi/pdf/10.3109/10715769109094125

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

Free radical research communications

21 October 2022

published in

1 reference

27 May 2018

volume

14

1 reference

27 May 2018

issue

2

1 reference

27 May 2018

page(s)

133-137

1 reference

27 May 2018

Spin trapping of free radicals and lipid peroxidation in microsomal preparations from malignant hyperthermia susceptible pigs

cites work

1 reference

https://api.crossref.org/works/10.3109%2F10715769109094125

Detection of malignant hyperthermia susceptibility using a spin label technique on red blood cells

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10715769109094125

Vitamin E and muscle diseases.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F10715769109094125

The antioxidant abnormality in the stress-susceptible pig. Effect of vitamin E supplementation

21 January 2018

1

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

The effect of terminal ileum cannulation on the performance of growing pigs

21 October 2022

4

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

Simultaneous determination of α-tocopherol and retinol in plasma or red cells by high pressure liquid chromatography

21 October 2022

5

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

The influence of dietary history on the production of free radicals in rat liver microsomes

21 October 2022

6

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

21 October 2022

Malignant hyperthermia

7

1 reference

https://api.crossref.org/works/10.3109/10715769109094125

21 October 2022

Identifiers

1 reference

27 May 2018

1 reference

27 May 2018