Wikidata

(Q54348111)

English

Nutritional value of meat: the influence of nutrition and physical activity on vitamin B12 concentrations in ruminant tissues.

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title
Nutritional value of meat: the influence of nutrition and physical activity on vitamin B12 concentrations in ruminant tissues. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16045893
retrieved
28 May 2018
reference URL
http://europepmc.org/abstract/MED/16045893
main subject
vitamin B12
0 references
vitamin B
0 references

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