(Q54622740)

1 June 2018

title

Reimposition of heat-resistant on germinated spores of Bacillus cereus by osmotic manipulation (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A809041

29 July 2022

1 reference

G. J. Dring

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A809041

29 July 2022

G. W. Gould

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A809041

29 July 2022

language of work or name

English

0 references

publication date

1 September 1975

1 reference

1 June 2018

2 September 1975

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=809041

Biochemical and Biophysical Research Communications

29 July 2022

published in

1 reference

1 June 2018

volume

66

1 reference

1 June 2018

issue

1

1 reference

1 June 2018

page(s)

202-208

1 reference

1 June 2018

Water Permeability of Bacterial Spores and the Concept of a Contractile Cortex

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

(Symposium on Bacterial Spores : Paper IX). Biophysical Analysis of the Spore

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

Sequence of events during rapid germination of spores of Bacillus cereus

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

Mutants of Bacillus cereus strain T that produce thermoresistant spores lacking dipicolinate and have low levels of calcium

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

(Symposium on Bacterial Spores: Paper X). Heat Resistance of Spore Enzymes

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

The Effect of Sugars and Polyols on the Heat Resistance of Salmonellae

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0006-291X%2875%2980314-7

10.1016/S0006-291X(75)80314-7

7 January 2021

Identifiers

DOI

1 reference

1 June 2018

1 reference

1 June 2018