(Q55065399)

16 June 2018

title

Nutrient intakes and eating behavior scores of vegetarian and nonvegetarian women. (English)

1 reference

16 June 2018

1 reference

1 reference

K C Janelle

1

1 reference

16 June 2018

S I Barr

series ordinal

2

1 reference

16 June 2018

publication date

1 February 1995

1 reference

16 June 2018

Journal of the American Dietetic Association

published in

1 reference

16 June 2018

volume

95

1 reference

16 June 2018

page(s)

180-6, 189, quiz 187-8

1 reference

16 June 2018

issue

2

1 reference

16 June 2018

Nutritional consequences of vegetarianism

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Meat consumption and its associations with other diet and health factors in young adults: the CARDIA study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Dietary factors in bone health of elderly lactoovovegetarian and omnivorous women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Food and nutrient intake of Seventh-day Adventist women.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Health aspects of vegetarian diets

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Nutrient content of the diet when the fat is reduced

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Position of the American dietetic association: Vegetarian diets

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Dietary zinc intake of vegetarian and nonvegetarian patients with anorexia nervosa

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Energy expenditure and everyday eating behavior in healthy young women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Behavioral and biological correlates of dietary restraint in normal life

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Everyday eating behavior and menstrual function in young women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Restrained eating and ovulatory disturbances: possible implications for bone health

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Differences in food-choice frequencies between restrained and unrestrained eaters

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Vegetarian vs nonvegetarian diets, dietary restraint, and subclinical ovulatory disturbances: prospective 6-mo study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Menstrual differences due to vegetarian and nonvegetarian diets

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Urinary hormonal concentrations and spinal bone densities of premenopausal vegetarian and nonvegetarian women.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Nutrient intake and vitamin status of healthy French vegetarians and nonvegetarians.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Axial and peripheral bone density and nutrient intakes of postmenopausal vegetarian and omnivorous women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

The energy and nutrient intakes of different types of vegetarian: a case for supplements?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Vegetarian eating patterns: science, values, and food choices--where do we go from here?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Bone gain in young adult women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Dietary calcium: adequacy of a vegetarian diet

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Protein intake and the calcium economy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Vegetarian lifestyle and bone mineral density

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Bone mineral content in postmenopausal women: comparison of omnivores and vegetarians

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Comparative changes in radial-bone density of elderly female lacto-ovovegetarians and omnivores.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Measurement of zinc bioavailability from beef and a ready-to-eat high-fiber breakfast cereal in humans: application of a whole-gut lavage technique

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Calcium, magnesium, zinc, and iron balances in young women: effects of a low-phytate barley-fiber concentrate

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Effect of protein level and protein source on zinc absorption in humans

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Zinc deficiency. A public health problem?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Mineral adequacy of vegetarian diets

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Body composition correlates of weight dissatisfaction and dietary restraint in young women.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Vitamin B-12: plant sources, requirements, and assay

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

Psychological and cognitive characteristics of vegetarians.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2895%2900045-3

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0002-8223(95)00045-3

1 reference

16 June 2018

PubMed ID

7852684

1 reference

16 June 2018