(Q56089676)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

title

Food consumption and nutrient intakes with a special focus on milk product consumption in early pubertal girls in Central Finland (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

0 references

1 reference

Christel Lamberg-Allardt

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

author name string

A Lyytikäinen

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

L Kannas

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

S Cheng

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

language of work or name

English

0 references

publication date

1 May 2005

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

published in

Public Health Nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

volume

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

page(s)

284-289

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

Trends in nutrient intake of 10-year-old children over two decades (1973-1994) : the Bogalusa Heart Study

12 January 2020

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

Comparative advantage of 3-day food records over 24-hour recall and 5-day food frequency validated by observation of 9- and 10-year-old girls

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

Is macronutrient composition of dietary intake data affected by underreporting? Results from the EPIC-Potsdam Study. European Prospective Investigation into Cancer and Nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

Increasing prevalence of underreporting does not necessarily distort dietary surveys

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

Composition of the diet of young Finns in 1986.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

A randomized intervention since infancy to reduce intake of saturated fat: calorie (energy) and nutrient intakes up to the age of 10 years in the Special Turku Coronary Risk Factor Intervention Project

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

Sources of bias in a dietary survey of children.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2004703

21 January 2018

Identifiers

DOI

10.1079/PHN2004703

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15918925%20AND%20SRC:MED&resulttype=core&format=json

12 January 2020

1 reference