(Q56873306)

English

Antioxidant Properties of Green and Black Tea, and their Potential Ability to Retard the Progression of Eye Lens Cataract

article by Geetha Thiagarajan et al published September 2001 in Experimental Eye Research

Statements

Antioxidant Properties of Green and Black Tea, and their Potential Ability to Retard the Progression of Eye Lens Cataract (English)
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Geetha Thiagarajan
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Sushil Chandani
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C.Sivakama Sundari
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S.Harinarayana Rao
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Ajay V. Kulkarni
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D. Balasubramanian
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September 2001
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73
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3
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393-401
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Identifiers

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