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English
The Validation of a Test to Measure Knowledge about the Fat Content of Food Products
scientific article published on 01 January 1996
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
title
The validation of a test to measure knowledge about the fat content of food products
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
author
Ingrid Steenhuis
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
Johannes Brug
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
author name string
P van Assema
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
T Imbos
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
publication date
1 January 1996
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
published in
Nutrition and Health
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
volume
10
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
issue
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
page(s)
331-339
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
cites work
Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1177%2F026010609601000404
retrieved
21 January 2018
Identifiers
DOI
10.1177/026010609601000404
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
PubMed publication ID
8738873
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8738873
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8738873%20AND%20SRC:MED&resulttype=core&format=json
retrieved
18 October 2019
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