(Q57110541)

English

A method for the cryopreservation of red blood cells using hydroxyethyl starch as a cryoprotectant

article by M J Thomas et al published September 1996 in Transfusion science

Statements

A method for the cryopreservation of red blood cells using hydroxyethyl starch as a cryoprotectant (English)
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M J Thomas
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E S Parry
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S G Nash
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S H Bell
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September 1996
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17
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3
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385-96
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