(Q57133202)

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Reducing food poverty by increasing agricultural sustainability in developing countries

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Reducing food poverty by increasing agricultural sustainability in developing countries (English)

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J.N Pretty

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J.I.L Morison

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R.E Hine

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publication date

April 2003

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published in

Agriculture, Ecosystems & Environment

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volume

95

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issue

1

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page(s)

217-234

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https://api.crossref.org/works/10.1016%2FS0167-8809%2802%2900087-7

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7 January 2021

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The value of the world's ecosystem services and natural capital

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Social Capital and the Environment

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10.1016/S0167-8809(02)00087-7

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(Q57133202)

Reducing food poverty by increasing agricultural sustainability in developing countries

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