Wikidata

(Q57136303)

English

Dietary cation-anion balance and cation source effects on production and acid-base status of heat-stressed cows

scientific article published on October 1, 1992

In more languages

Statements

title
Dietary cation-anion balance and cation source effects on production and acid-base status of heat-stressed cows (English)
0 references
publication date
October 1992
0 references
volume
75
0 references
issue
10
0 references
page(s)
2776-86
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q57136303&oldid=1892571549"